Job Description
Fantastic opportunity for a talented restaurant manager to join London’s leading restaurant groups. The restaurant is 190 cvr , doing on average 200 cvr per service. There is a team total of 40 front of house.
Our clients is looking for a restaurant manager with excellent man management skills and strong financial acumen ,You will be working along the general manager and The cuisine is french Brasserie style. You will need experience in a similar environment to be successful .
You will be working on a 44/46 hours week rota with a starting salary of 29/33k negotiable + bonus. If you have leadership in your blood and looking for a new challenge, apply now.
Qualifications/Skills Required
n/a
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