Job Description
A rosette awarded restaurant just outside of Exeter is looking for a Commis / Chef de Partie to join thier team. The ideal candidate will have previous experience at a similar level, but a real passion and understanding of food is just as important. This is an ideal opportunity for someone looking to pursue a career in hospitality. You will be expected to work as part of a small team, supporting the Head Chef to ensure service runs smoothly, you will be a team player and excellent communication skills. Benefits include generous tips.
Qualifications/Skills Required
Relevant to poaition
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